Lemon Poppy Seed Sweet Bread

this recipe for lemon poppy seed
sweet bread. It’s now one of our own favorites, and we’re sure you’ll enjoy it,
too!

• 2 cups flour
• 3 tsp. poppy seeds
• 1/2 tsp. salt
• 1/4 tsp. baking soda
• 1 cup sugar
• 1/2 cup butter, softened
• 2 eggs
• 1 cup sour cream
• 1 tsp. vanilla extract
• 2 tsp lemon zest
• 2 Tbsp. lemon juice

1. In a small bowl, stir together flour, poppy
   seeds, salt, and baking soda.
2. In a large bowl, cream together sugar and
   softened butter. Beat in eggs, sour cream, vanilla, lemon zest, and lemon juice
   until well blended.
3. Stir in flour mixture until well mixed.
4. Spoon into greased muffin tin.
5. Bake at 400F for 15 to 20 minutes.